Tuesday, November 15, 2005The Bronte Creek Project is a 5 month sensational school alternative program that students in areas just outside Toronto can go to. It teaches those students who are accepted after the application an array of skills including: leadership , cooperation, appreciation, outdoor living , cooking , geography, environmental, teaching and working with kids ranging in age from 10- 12 years and much much more. Those 40 or so who enter the program have the unique opportunity to live as a small community of just over 40 including teacher assistants, teachers and COOP students. COOP students are those who have completed The Bronte Creek Project recently or even a couple years back in time, they maintain a leading and teaching role alongside the teachers. They guide and mentor the students to whom Bronte Creek is a whole new experience. It's run by the Halton District School Board , a area of five cities that range in size from my city Oakville of 150,000 to the small town of Georgetown at 31,000. The program is run on a stunning site spanning 100 acres in the city of Milton an hour north-west of Toronto. Here students are placed into two groups with funky names such as my current semester "Burnt Salads" being my group and "Pine Cones" or "Nodules" being the other. These are created using inside jokes that developed early on. They indentify the two groups that form the group at large which are approximately 15 or so students in size. We do a wide range of activities that are all much more hands-on and creatively based than what you find in traditional classroom based schools, that has become for many students the laborious and dry school they attend. One where they only want to return home as they spend nearly all their time staring at a blackboard or overhead screen copying notes or listening to the teacher. Bronte Creek Project is in its own class all together, what fills the 5 1/2 hours each day changes completely each day. You walk off the bus that's provided for all students up the stairs in the main entrance of the lodge style building and read your group's whiteboard. It may say "Meet in the Dining Hall for a work period", "Meet by the flagpole for a hike", "Meet at the bottom of the big hill for a special surprise" or anything else under the sun literally you go on a large group hike into the woods exploring the acres of forest around you and then sit down in a circle in a valley, inside a shelter or a hill and compare your weekend to a metaphor. This week's for example how was your weekend like a cereal? We do healthy active living activities that relate to the program either through cooperation and teamwork such as indoor and outdoor versions of the beloved classic Capture the Flag or Bronte's very own creations. One favourite of many is called "Pirate's Gold". "Pirate's Gold has two hula hoops each with a crate inside them on either side of a outdoor area or our Great Hall in the lodge. Filling the crate are chunks of precious blue gold or chunks of foam that each team must bring to the opposing side. You must not get caught traveling to or from or you are sent to jail. It's a face paced game that promotes lots of strategy forming, teamwork and cooperation. A multitude of highly creative activities are done daily. When we were learning about how soil is formed and created we had to go outside with our teacher assistant and collect a pile of decomposing material including leaves, twigs soil and silt. We put these into our ZipLoc bags, sealing them tightly. As the TA led us through a sudden series of extreme and common weather patterns we smashed the contents. She would say "There is a light rain so the soil is getting a light workout as we would crash hammers and mallets into our bags. "Oh my god there is a huge hurricane crashing through the area" and we would pound the living daylights out in the end creating a form of soil. Perhaps going to a grouping of trees and standing inside our "home" either a hula hoop or marked area and searching for food. Food consisted of various coloured cards representing food, water, shelter and more. We had to run back and forth from our home gathering as many resources as possible. The catch was that 3 of the bears that we became each had their own disabilities. One was blinded, having a blindfold over her eyes. Another bear had a broken leg and scarred head with a partial eye cover and hopping as his only form of transportation. Another was mother bear with a huge stomach created by stuffing a towel up their shirt. She had to gather much more food than everyone else to feed her starving young. We then collected the cards and head inside to the laid back classroom called 'The Fishbowl" and sat inside a taped box. This box we remained in as we totaled the points on of many portable white boards that rotate throughout the lodge and classrooms. The number of food, water, meat and resources dictated whether you remained off dead or alive. We were asked how we felt about sitting in the cramped taped area of the floor and if we would like to remain living there. This furthered our knowledge as we studied biocapacities and the ecocapacities of the environment and that everything has a limit in a certain area. That all living things in areas across the globe fluctuate naturally and forcefully depending on the circumstances. All without staring at a single overhead sheet. There are also 3 types of teaching programs for younger kids who come up to the site and spend the day, night or three days learning all about environmental studies. These activities that include a wide assortment of subjects all related to how the environment works, how it's being harmed and how it must be protected. The grade 4 program is a much easier more prop based set of activities that's called "Novice Earthkeepers" that takes place over the course of a day. In this secret messages are learned gradually teaching them more and more grade 5 program takes place over two days including a overnight called "Earthkeepers". In this type keys are earned standing for the acronyms: E xperience Y ou S haring Other programming including campfire, structured free time and a variety of indoor and outdoor games are also hosted. Students have the opportunity to cook and man meals for up to 150 people in the kitchen. During "regular" days cooking and cleaning groups rotate cooking a variety of vegetarian cuisine that can include pesto pasta, chili, stir fries, burritos or any one of a host of hot meals served up daily. This is often accompanied by fresh chocolate chip cookies, chocolate cake or apple crisp among other deserts. Students really bond and create a real sense of teamwork as they hone their cooking skills, problem solve and direct the flow of creating masses of food each day in the commercial kitchen. For one day each semester each student has the opportunity to participate in the "Menu assignment". This involves researching your very own meal of choice, researching its impact, production and ingredients. In addition to going to grocery stores to price each item. On the chosen day you lead the group to help you form your culinary masterpieces kitchen is a good place to express yourself creatively as comments are always welcome and to really get to know your group and improve your skills in many regards. In addition to all of this, there is a more hands-on geography class that takes place by doing a similar creative activity to those previously mentioned and then heading inside. Teague Neal blogged on 4:05 PM
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Teague Neal |